LATE NIGHT MENU
11 pm – Close
WOOD FIRED PIZZA
We use fresh mozzarella, imported Italian flour,
San Marzano tomatoes, baked at 800 degrees in our wood-fired oven
CAULIFLOWER GLUTEN-FREE CRUST $4
fresh mozzarella, italian sausage, meatball, calabrian salami
blackberry sauce, apricot ricotta, applewood smoked bacon, arugula
fresh garlic, mozzarella, gorgonzola, ricotta, padano
truffle mushroom duxelle, smoked gouda, gorgonzola, wild mushrooms, spinach
pomodoro, mozzarella, fresh basil, extra virgin olive oil
vegan cheese, pomodoro, mushrooms, roasted peppers (GF crust +4)
pomodoro, mozzarella, peppers, house-made sausage
garlic, mozzarella, mushrooms, prosciutto di parma, fresh herbs
garlic, pomodoro, mozzarella, calabrian salami
meatball, ricotta, mozzarella, herbs, pomodoro
pepperoni, mozzarella, herbs
SHAREABLES
woodfired, garlic, extra virgin oil, herbs, padano cheese add mozzarella cheese 3 (GF crust +4)
panko breaded, thai chili glaze, organic greens
6 organic chicken wings, spicy house diavlo sauce
lightly breaded calamari, arrabbiata
GF = Gluten Free
20% gratuity added for groups of 6 or more.
We cannot split checks for parties larger than 6.
Additional charge for substitutions and additions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.