BREAKFAST & BRUNCH MENU
Monday-Thursday 10 am – 1 pm
Friday-Saturday-Sunday 9:30 am – 2 pm
homemade country gravy with bacon
panko dusted, thai chili glazed chicken
free range chicken breast, homemade gravy, eggs your way, potatoes
organic eggs, bacon, pico, green onion, avocado, home-fried potatoes GF
roasted pork butt, organic eggs, sweet peppers, onions, home-fried potatoes GF
organic eggs, spinach, portobello mushrooms, sweet peppers onions, home-fried potatoes GF
choice of 3 items & cheese
meat lovers! meatballs, sausage, bacon, organic eggs, mushrooms, onions, mozzarella, home-fried potatoes, choice of toast
english muffin, boom boom shrimp, organic poached eggs, hollandaise, home-fried potatoes
english muffin, roasted pork carnitas, organic poached eggs, hollandaise, home-fried potatoes
english muffin, canadian bacon, organic poached eggs, hollandaise, home-fried potatoes
organic eggs, onions, peppers, pico, mushrooms, smoked gouda, home-fried potatoes GF
smoked norwegian salmon, capers, onions, bagel, cream cheese, fresh fruit
seven grain bread, hass avocado, evoo, cup of fruit (add egg +3)
3 organic eggs, 3 slices of bacon, homefried potatoes GF
sausage, bacon, organic eggs, potatoes, onions, queso, spinach tortilla, fresh fruit
thick slices of brioche, home-made blackberry sauce & sweet cream
stack of 3, home-made blackberry sauce & sweet cream
belgian waffle, mascarpone creme fraiche, berries
bacon, sausage, beef, mushrooms, organic eggs, and mozzarella, baked in our wood-fired oven! (GF cauliflower crust +4)
BRUNCH COCKTAILS
tito’s, fresh bloody mix, garnishes
tito’s, clamato, chamoy, tajin rim
tequila azuna, 86 bloody mix
beer of choice, clamato, chamoy, tajin rim
tequila azuna, fresh orange juice, grenadine
house red, brandy, assorted fruits
tito’s, fresh lime juice, ginger syrup, champagne
*During Breakfast + Brunch Only
GF = Gluten Free
20% gratuity added for groups of 6 or more.
We cannot split checks for parties larger than 6.
No substitutions, additional charge for additions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.